DETAIL

Traditional course
6500

tax included

We prepare charcoal grill for rare short fillet of fillet of rare short beef which can take only 1 to 3% for main dish Tartar steak and shurukutryu which reproduces the taste of Paris head office.Please enjoy traditional bistro cuisine and original meat of lean meat.

Traditional course
Menu
【Appetizer】 3 varieties of Schalculley platter
Domestic pig's homemade loose ham carrot lappy
Authentic Pate do Campagne
French-made ham Jean Bond · Bayonne

【Tartar】 Classic tartar steak with horse meat
Reproduce the same taste as Paris head office! Classical French tartar.

[Heated dishes] Burgundy style of Escargot
【Salad】 Tomato and mozzarella salad balsamico dressing
【Main】 Australian short horn cow rare fillet cooked fire
Please enjoy softness which can not be thought of as lean, taste full of lean meat original taste.
【De-sale】 Handmade Cream Brulee